Eat & drink · Fine dining
Vinkeles
Opening hours
- Monday: Closed
- Tuesday: 6:30 – 9:00 PM
- Wednesday: 6:30 – 9:00 PM
- Thursday: 6:30 – 9:00 PM
- Friday: 6:30 – 9:00 PM
- Saturday: 6:30 – 9:00 PM
- Sunday: Closed
Upscale modern French cuisine served in an atmospheric former 1700s bakery at the hip Dylan Hotel.via Google
역사적인 공간에 자리한 세련되고 아늑한 다이닝 룸으로, 더 조용하고 격식 있는 저녁을 원할 때 좋습니다.
- Signature
- 테이스팅 메뉴
Reviews from Google
Celebrated our 10 year anniversary at this restaurant and it was perfect. The food was amazing, the wine pairing and the service was impeccable. Highly recommend!
5 stars! From the moment we arrived to our last bite, everything can be defined as near perfect! The service was wonderful, cheerful and friendly…the team made the experience even better. The food is outstanding. The menu provides one dish after the other with bold flavors and combinations … the fish, scallop and pigeon were easily some of the greatest dishes I have ever eaten … the wine pairing was exceptional throughout … Thank you to the Vinkeles! A wonderful experience …
We attended a corporate event with about 70 people at Vinkeles in The Dylan. The organization was excellent, service very professional and smooth. The menu featured beautifully presented small dishes with refined flavors, a real fine-dining touch. A unique and elegant experience in a stunning setting.
We have recommended Vinkeles to our "foodie" friends. We have dined at Michelin 1- 2- and 3-star restaurants throughout Europe, and the service at Vinkeles was as good as we have experienced anywhere. Friendly, but exceptionally attentive and professional. The food was wonderful. We loved everything on the menu, especially the oysters and the perfect turbot, and the amuse bouches worked well with the other dishes on the menu. The sommelier was very helpful in choosing a great white Burgundy to go with the food. Finally, the space is fascinating and creates a wonderful atmosphere.
I believe Vinkeles has 2 Michelin stars and it is well deserved. Food was really great, usually with so many courses, only a couple stand out but they were almost all exceptional. Make sure to save room for the madeline at the end, it was exemplary of what a madeline should be. Service was impeccable, as was expected. Atmosphere was intimate and set in a historical building, for which you get a little informative booklet about. Highly recommended for lovers of fine dining.